Potatoes, boiled , peeled and mashed7-8 medium
Mustard oil 2 tablespoons
Cumin seeds 1 teaspoon
Green garlic, chopped 3-4 cloves
Green chillies, chopped 2-3
Spring onions, chopped 3
Salt to taste
Red chilli powder 1 teaspoon
Spring onion greens, chopped 2 stalks
METHOD:
Heat oil in a pan, add cumin seeds, green garlic and green chillies and sauté for a minute. Allow the tempering to cool.In a bowl mix mashed potatoes with spring onions. Add the tempering and mix well. Add salt, red chilli powder and mix well. Add spring onion greens, mix and serve.
