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Badam Shake


  • ¼ cup Almonds chopped and blended
  • 4 cups Milk
  • 1 pinch Green cardamom powder
  • 1 pinch Nutmeg powder
  • 4-5 tbsp Honey

  • Heat milk in a vessel and bring to a boil.
  • Reduce heat, add chopped almonds and simmer on low heat for fifteen to twenty minutes.
  • Add green cardamom powder and nutmeg powder and continue to boil for another two minutes.
  • Remove from heat, add honey and stir.

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